Stop in today for a taste of what Italian dining is all about!
Garlic toast mounded with two different toppings: fontina cheese & sautéed mushrooms; mozzarella cheese, sliced roma tomato & pesto. Both are topped with basil.
Mozzarella cheese coated with spicy Italian bread crumbs. Fried & served with pomodoro sauce.
Hand-breaded calamari deep fried and served with our home-made Pomodoro sauce.
Ten jumbo style wings served spicy with Bleu Cheese and celery.
Chicken strips battered by hand and deep fried. Served with garlic fries.
Garden mix greens, eggs, tomatoes, croutons, and bacon, with your choice of dressing
(With 4 oz. grilled or blackened chicken, add $3.00) Romaine tossed with caesar dressing, croutons and fresh parmesan cheese. (Ricatoni’s caesar dressing is made with anchovies.)
Garden salad mix, fresh fruit, grilled chicken, tomatoes, croutons, sliced almonds & scallions.
Garden salad mix topped with fresh shredded parmesan cheese, deep fried hand battered chicken, tomatoes, scallions, croutons, sliced almonds and chopped bacon.
Minestrone or Soup of the Day
Peppercorn Ranch, Raspberry Vinaigrette, Classic Vinaigrette, 1000 Island, Low Calorie Italian, Bleu Cheese, Oil & Vinegar, Honey Mustard
Add a House or Caesar salad for $3.95
Topping of sliced fresh roma tomatoes, fresh basil, extra virgin oil, romano cheese & fresh mozzarella.
Classic favorite: pomodoro sauce, romano cheese, mozzarella cheese & pepperoni.
Pizza dough with pepperoni, parmesan and mozzarella cheeses, folded into a pocket braided and baked. Served with a zesty pomodoro sauce.
Mozzarella, fontina, romano cheese with grilled chicken, pomodoro sauce, finished with toasted pine nuts & scallions.
Sautéed shrimp, red onions, pomodoro sauce, mozzarella cheese and tarragon.
Topping of pomodoro sauce, romano cheese, mozzarella & customer’s choice of four ingredients.
All Items from the grill include a House or Caesar Salad
* Lunch Portion
Chicken breast seasoned & grilled, topped with mushrooms in a marsala wine sauce,. Served with Tagliarini Piace Pellerossa.
Breaded Veal topped with mushrooms in a marsala wine sauce. Served with Tagliarini Piace Pellerossa.
Grilled 6 oz. top sirloin topped with mushrooms in a marsala wine sauce. Served with garlic mashed potatoes and steamed vegetables.
Two breaded cutlets fried with ricotta cheese and covered with pomodoro sauce and mozzarella cheese.
Boneless chicken breast covered with Italian bread crumbs, lightly fried topped with pomodoro sauce & mozzarella. Served with fettuccine alfredo.
Breaded veal lightly fried topped with pomodoro sauce & mozzarella cheese. Served with fettuccine alfredo.
Chicken breast seasoned & grilled, topped with lemon butter sauce, sun-dried tomatoes and two goat cheese medallions. Served with garlic mashed potatoes & steamed vegetables.
8 oz. center cut beef filet seasoned and grilled. Served with garlic mashed potatoes & steamed vegetables.
Fresh fish, grilled and topped with a lemon butter sauce. Served with garlic mashed potatoes & steamed vegetables.
(served with 4 oz. Filet, add $7.50) Seven shrimp brushed with olive oil, breaded with seasoned bread crumbs, skewered then grilled & topped with lemon butter sauce. Served with Tagliarini Piace Pellerossa.
Grilled chicken breast stuffed with fontina cheese & prosciutto, the grilled and served in a mushroom lemon butter sauce. Served with Tagliarini Piace Pellerossa.
Pork chop(s) dipped in soy sauce, seasoned and grilled. Served with garlic mashed potatoes & steamed vegetables.
Add a House or Caesar salad with Pasta Classics for $3.95
Tossed with pomodoro sauce, served with spicy meatballs & bolognese sauce.
Fettuccine alfredo tossed with mushrooms, peas & fresh grilled chicken.
Fresh fettuccine pasta tossed with alfredo sauce & romano cheese.
Wide flat homemade pasta, layered with mozzarella, ricotta, bolognese sauce, romano & pomodoro sauce then baked.
(Add chicken $3.00 / Add shrimp $6.00)
Fine pasta in a sauce of crushed tomatoes, garlic, olive oil & basil.
Homemade pasta stuffed with ricotta cheese and fresh herbs, served in a tomato cream sauce.
Penne pasta tossed in a pomodoro sauce. Topped with smoked duck, Italian sausage, and two goat cheese medallions.
All sandwiches are served with Pasta Salad or Garlic Fries and garnished with Pepperoncini.
Fresh oven-baked bread with sliced chicken breast, ricotta cheese mix, sliced roma tomatoes, spices, and Vinaigrette dressing.
Fresh oven-baked bread with deli ham, genoa salami, olive-pepper relish, Vinaigrette dressing, and provolone cheese.
We use fresh ground chuck and cook your burger to order in our wood burning grill. Check with your server and see what we’re doing today.
Fresh oven-baked bread with sliced meatballs, tomato sauce, and provolone cheese.
Lady fingers soaked in rum and espresso, layered with sweet mascarpone cheese and chocolate shavings.
Twin chocolate coated shells with a sweet ricotta cheese filling.
Smooth and creamy treat with topping of the day.
Rich fudge brownie with Kahlua, crowned with chocolate mousse, whipped cream and chocolate sauce.